Famines you don't and won't read very much about
Many people will celebrate the centenary of the Russian Revolution next month. They will ignore the crimes the communists committed when they were in power in Russia and elsewhere.
This makes the recent publication of another book by Anne Applebaum especially timely. Entitled Red Famine: Stalin's war on Ukraine, it argues that four million people died of hunger in Ukraine in 1932 and 1933 in a man-made famine unleashed by the Soviet state.
All over the country peasants resisted forced collectivisation, and they burnt their grain rather than surrender it to the state. When Ukraine, long the bread-basket of the Russian Empire, failed to meet production quotas set by the Kremlin, Stalin sent in squads to seize their food. The result was mass starvation in what is known as the "Holodomor" – the "hunger death". Today this is commemorated in Ukraine in a day of national mourning akin to Holocaust memorial day in Israel.
Food supply was not mismanaged by utopian dreamers. Food was the weapon of choice against supposedly reactionary peasants. According to Nikolai Bukharin, a member of the Politburo, "we were conducting a mass annihilation of completely defenceless men, together with their wives and children".
The attack on the Ukrainian peasantry was also a manifestation of the Kremlin's attempts to crush Ukrainian national aspirations. Yet when emigré survivors wrote of what had happened in Ukraine they were largely dismissed in the West as right-wing conspiracy mongers.