A paean to farmers (and none to government)
22 July 2020
Few subgroups in South Africa get such a bad rep such as farmers – especially white farmers.
The ill-informed and politically driven bedlam surrounding expropriation without compensation (EWC) is but one example of the undeserved stigma that accompanies them. Generalisations regarding racist behaviour and stolen land are bandied about by politicians and laypeople alike without any proof – just biases and assumptions.
Besides being unfairly stereotyped, South African farmers and their workers have one of the most perilous jobs in the world. Persistent droughts, stock theft, farm attacks and murders, as well as policy uncertainty all contribute to a volatile mixture that deter agricultural productivity. The average age of farmers in South Africa is approximately 62 and prospective young farmers are wary of the challenges that await them. Moreover, a mythical “hunger for land” – and its expropriation and redistribution – does not necessarily translate to commercial farming and food security. In fact, many of the case studies of land reform have shown that once-productive farms have regressed.
Farmers’ many detractors will choose to ignore or soft-peddle this, but they have done remarkable work in the COVID-19 period. Indeed, their largesse is consistent all the time, but it is even more critical now with lives and livelihoods at stake.