12 October 2016
The Free State is still in the grip of one of the worst droughts in recorded history. While some more fortunate farmers were initially able to absorb some of the costs associated with a lack of agricultural production, many farmers are now on the verge of closing down their operations.
The shortages of grazing and rising costs of food for livestock, the lack of production capital and increased labour costs have already had a dramatic impact on the ability of the agricultural sector to recover from the drought.
While government initially made some funds available for assistance to mostly emerging farmers, the commercial agricultural sector was largely ignored. Food security will be the victim of the lack of a holistic and consultative approach to this crisis by government that includes subsistence, emerging and commercial farmers.
As usual the government has followed a big brother approach that was based on the principle of “cadres eat first” during the drought that is devastating our rural communities. Examples of this are the following:
- The inflated costs of transporting water to towns while other cheaper options were often available;